1/2 c fresh lemon juice
3 cloves of garlic, minced
1 tsp dried oregano
1/2 tsp cinnamon
1/2 tsp tomato paste
1 tsp minced jalapeno pepper
1 lb boneless, skinless chicken breasts
salt and pepper
In a shallow baking dish, combine lemon juice, garlice, oregano, cinnamon, tomato paste and jalapeno pepper.
Season with salt and pepper.
Place chicken in the marinade, turn to ciat and marinade for at least 2 hours, up to 8.
Grill for approximatly5-7 minutes per side.
Thursday, May 14, 2009
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