1 pkg (8 squares) semi sweet chcolate
1 pkg (6 squares) white chocolate
2 tbsp peanut butter
10 oreo cookies
Melt chocolates seperatly as per package directions.
Add the peanut butter to white chocolate.
Crumble half of the cookies into each chocolate and mix well.
Drop spponfuls of the chocolate mixtures onto wax covered baking sheet, alternating the colours.
Cut through the chocolate severeal times with a knife for marble effect.
Refridgerate at least one hour until firm.
Break into 14 pieces and store in the fridge.
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