Buttery Rolls

1 c warm milk
1/2 c butter, softened
1/4 c sugar
2 eggs
1 1/2 tsp salt
4 c bread flour
2 1/4 tsp dry active yeast

In bread machine pan, put all ingredients in order suggested by manufacturer.
Select dough setting.
When cycle is complete, turn dough onto a lightly floured surface.
Divide dough into 24 portions.
Place in a greased baking dish and let rise for 15-45 minutes.
Bake at 375 for 13-16 minutes.