Sesame Chicken

6 boneless skinless chicken breasts
1/4 c honey
1/4 c soy sauce
1/2 c water
1 tbsp corn startch
1/2 tsp ground ginger
1/2 tsp red pepper flakes
1 tbsp sesame seeds

Cut chicken into bite sized pieces.
Cook chicken for 6 minutes until no longer pink.
Mix together honey, say sauce, water, corn startch, ginger and red pepper flakes.
Pour sauce over chicken in skillet.
Cook until sauce is thicken slighly.
Sprinkle with sesame seeds.
Cover and cook for 10 minutes.