Friday, April 18, 2008

Banana Splits

6 large bananas, unpeeled
2 c chocolate chips
1 pkg mini marshmallows

Preheat grill for high heat.
Spray 6 sheets of tin foil, large enough to wrap bananas, with cooking spray.
Slice the peel of the banana from stem to bottom. Leave the peel on and cut the banana into slices (while still inside the peel)
Carefully open the banana just wide enough to place the chocolate chips and marshmallow inside the peel with the banana. Use as much or as little as you desire.
Wrap the bananas with the aluminum foil and place on the grill.
Cook for 5 minutes or until chocolate is melted.
Unwrap the bananas, open the peels and eat with a spoon.

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