Monday, January 28, 2008

Chuckwagon Chili Macaroni

Ingredients

1 pkg Kraft Dinner
1 lb extra lean ground beef
1 tbsp chili powder
1 tsp cumin
1 can stewed tomatoes
1 can Kidney beans, drained
1/3 cup sour cream
1/3 cup cheddar cheese, shreeded

Prepare KD as directed.
Brown meat with chili powder and cumin in a large non stock skillet. Ad tomatoes with their liquid and the beans. Simmer for 3 mins.
Stir in prepared KD and cook for 3-5 minutes until heated through. Top with sour cream and cheese.

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