Thursday, January 24, 2008

One-Pan Taco & Noodle Skillet

Ingredients

1 lb ground beef
1 pkg taco seasoning
2 cups water
1 pkg kraft dinner
1/3 cup sour cream
1 large tomato, chopped
1 cup shredded lettuce
1 cup tortilla chips

Brown meat in a large non-stick skillet and drain. Add seasoning mix, water and macaroni; mix and bring to a boil. Reduce heat to medium low and cover. Simmer for 7 minutes or until noodles are tender.
Stir in sour cream and cheese sauce mix.
Top with tomatos, lettuce and tortilla chips.

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